Skip to content

Stefan's Gourmet Blog

Cooking, food, wine

  • Home
  • About me
  • My Philosophy
  • Recipe Index
    • Appetizer recipes
    • Pasta recipes
      • Fresh pasta recipes
    • Risotto recipes
    • Meat and poultry recipes
      • Beef recipes
      • Chicken recipes
      • Pork recipes
      • Veal recipes
      • Lamb recipes
      • Duck recipes
    • Fish recipes
      • Tuna recipes
      • Salmon recipes
      • Monkfish recipes
      • Sole recipes
    • Seafood recipes
      • Shrimp recipes
      • Lobster recipes
      • Octopus recipes
      • Scampi (langoustine) recipes
      • Squid, calamari or cuttlefish recipes
    • Baking recipes
    • Dessert recipes
    • Vegetarian recipes
    • Side dishes
  • Sous Vide
  • Italian menu
  • Restaurant Reviews
  • Wine
  • Coming soon…

Tag: Gastronomy Netherlands

Eating2 Comments

Dining in Amsterdam: The White Room* (2026)

April 19, 2026April 19, 2026 StefanGourmet

Last Friday I took my friend Martijn out to dinner for his birthday. For me, the ultimate fine dining experience is a parade of exquisite dishes and wines that lasts a full evening. Where each dish delights, every wine is … Continue reading Dining in Amsterdam: The White Room* (2026)

© Stefan Boer, 2011-2025. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to StefanGourmet.com with appropriate and specific direction to the original content.
Blog at WordPress.com.